Vinya Maians Vell, YOUNG RED WINE
- Pla de Bages
- Tempranillo and Merlot
- Some skin contact. Controlled fermentation between 22-24°C. In stainless steel
- Intense garnet with shades of ripe cherry
- Pleasant, elegant with hints old red berries
- Full and fresh with some tannic overtones. Long and persistent with a good ronnded
- Best between 15-17°C. Ideal with startes, light food and cheese
- 75 cl. / 37'5 cl.
